Celebrate in the New Year with an Authentic Pisco Sour

A Pisco Sour
A Pisco Sour

Celebrating New Years and looking for a different cocktail to ring in the new year? Look no further than an authentic Pisco Sour, a claimed national drink of both Chile and Peru.

Pisco is a clear, fermented brandy that has been distilled from fresh musts of Muscat grapes in copper alembic stills since the Spanish conquest, and is considered part of Peru’s cultural heritage. This liqueur is also the national spirit of Chile, although each country has a distinct history and uses Pisco for different cocktails.

Here’s a Pisco Sour recipe from International Expedition’s Amazon River tour Expedition Leader, Jorge Salas. The frozen Pisco Sour is a happy hour staple on their Amazon River cruise aboard, La Amatista.
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